When the heat is relentless and turning on the stove feels like a crime, gazpacho steps in as the ultimate summer hero.
This chilled Spanish soup is refreshing, light, and bursting with fresh-from-the-garden flavor.
These 12 must-try gazpacho recipes are simple to make, easy to love, and guaranteed to become your go-to when soup season takes a summery twist.
Cucumber and Avocado Gazpacho Recipe

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This Cucumber and Avocado Gazpacho Recipe is easy to make and tastes great! It’s made with fresh ingredients and topped with olive oil and cilantro, this light and refreshing soup is especially enjoyable when served cold on a warm day.
Get the Recipe: Cucumber and Avocado Gazpacho Recipe
Easy Gazpacho Recipe

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This traditional Gazpacho recipe is bursting with the flavors of sun-ripened tomatoes, cucumber, sweet red bell pepper, garlic, jalapeno, and a perfect blend of appetizing spices and herbs. This chilled soup is one of my favorites because it is literally bursting with flavor and so easy to make.
Get the Recipe: Easy Gazpacho Recipe
Watermelon Gazpacho Recipe

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This Watermelon Gazpacho is a light and refreshing chilled soup made with sweet summer watermelon, savory tomato and cucumber, and fresh mint. Perfect as a light lunch or healthy snack, stay cool and enjoy this easy Watermelon Gazpacho Recipe topped with diced watermelon, creamy avocado, and fresh microgreens.
Get the Recipe: Watermelon Gazpacho Recipe
Spanish Cold Tomato Soup with Bread and Olive Oil

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Cool off with this traditional Spanish gazpacho made with ripe tomatoes, cucumber, olive oil, vinegar, and bread. This no-cook soup is naturally vegan, refreshing, and easy to make. For the best flavors, allow it to chill in the refrigerator for at least an hour before enjoying. It tastes even better the second day.
Get the Recipe: Spanish Cold Tomato Soup with Bread and Olive Oil
Blueberry Gazpacho Recipe

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This Simple Blueberry Gazpacho Recipe is made with fresh blueberries is a cold, refreshing summer soup that you just can’t resist. Top with crunchy cucumber and fresh blueberries.
Get the Recipe: Blueberry Gazpacho Recipe
Italian Gazpacho

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This Italian Gazpacho is a refreshing twist on a summer classic. It takes 10 minutes to make and a few hours to chill, so it’s perfect for those hot days.
Get the Recipe: Italian Gazpacho
Tomato Watermelon Gazpacho Soup

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This tomato and watermelon gazpacho soup is the perfect summer appetizer! It’s simple and made with fresh ingredients, and it’s easy enough for anyone to make.
Get the Recipe: Tomato Watermelon Gazpacho Soup
Gazpacho Soup

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This Gazpacho Soup is a refreshing soup made with fresh ingredients, including juicy summer tomatoes, bell peppers, and cucumbers. Best of all, this homemade Gazpacho Soup is served chilled, making it enjoyable on a hot day, and can even be served at room temperature.
Get the Recipe: Gazpacho Soup
Cucumber Gazpacho with Mint

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This minty cucumber gazpacho is a refreshing treat on a hot summer day. Blend up some cucumber, green pepper, garlic, onion, and mint until smooth and you’ve got yourself a delicious liquid salad!
Get the Recipe: Cucumber Gazpacho with Mint
Cucumber Gazpacho

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This easy cucumber gazpacho is the perfect no-cook recipe you need to try this summer. Crafted with yogurt, fresh herbs, seasonings, and, of course, the star ingredient, cucumber, this chilled soup is a great appetizer to have on your table.
Get the Recipe: Cucumber Gazpacho
Summer watermelon gazpacho

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This summer, watermelon gazpacho will help you cope with the hot summer days. It’s healthy and delicious!
Get the Recipe: Summer watermelon gazpacho
Raw Vegan Gazpacho Soup Recipe

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This is a naturally plant-based entrée and a great way to use your garden tomatoes! Aside from fresh tomatoes, we’ve got cucumbers, shallots, garlic, and a jalapeno for a touch of heat. With some cheese and whole grain crackers, dinner will be ready in less than 10 minutes!
Get the Recipe: Raw Vegan Gazpacho Soup Recipe
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