It’s surprising how many kitchen tools seem handy but end up collecting dust in a drawer. From gadgets that promise to make tasks easier to items that are just plain unnecessary, here are some of the most useless kitchen tools.
Glass Cutting Boards
Glass cutting boards look sleek and modern, but they are terrible for your knives. The hard surface dulls blades quickly and makes chopping more dangerous. Plus, the sound of a knife scraping on glass is enough to drive anyone crazy.
Banana Slicer
Ever seen a banana slicer and thought, “Who needs this?” A regular knife does the job just as quickly and doesn’t take up extra space. This gadget is just a waste of drawer real estate.
Mandoline
Mandolines promise precise cuts, but they’re often more trouble than they’re worth. They’re tricky to use, hard to clean, and can be quite dangerous if you’re not careful. One slip and you’ve got a serious kitchen accident.
Cast Iron Grill Pan
Cast iron grill pans are heavy and cumbersome, and they rarely achieve the same results as an outdoor grill. Cleaning them is a nightmare, and they take up a lot of storage space. Save your muscles and stick to a regular skillet.
Garlic Press
Garlic presses are supposed to save time, but they’re a pain to clean and often don’t work well. It’s easier to mince garlic with a knife or a microplane. Why bother with the extra hassle?
Melon Baller
How often do you need perfectly round melon balls? Probably never. A melon baller is a single-use tool that most people rarely, if ever, need. Just cut your fruit into chunks and call it a day.
Dull Knife
A dull knife is not only useless but also dangerous. It requires more force to cut and can easily slip, leading to injuries. Invest in a good knife sharpener instead of risking your fingers.
Salad Fork
Salad forks might look elegant, but they don’t do anything that a regular fork can’t. They’re an unnecessary addition to your utensil drawer. Save your money and use the forks you already have.
Egg Separator
An egg separator is a tool that most people don’t need. It’s easy to separate eggs using the shell or even your hands. This gadget just adds clutter to your kitchen.
Thin, Synthetic Kitchen Towels
Cute printed kitchen towels made of synthetic material are more decorative than functional. They don’t absorb liquids well and are useless for handling hot pots and pans. Stick to thick, absorbent cotton towels that actually get the job done.
Truffle Shaver
Unless you frequently cook with truffles, a truffle shaver is a waste of money. A regular microplane or grater works just fine for the occasional truffle.
Bagel Slicer
A bagel slicer takes up unnecessary space in your kitchen. A sharp knife can cut a bagel just as effectively without the need for a specialized tool. Keep it simple and skip the slicer.
Experts Warn People to Never Refrigerate These 15 Food Items
Refrigeration prevents spoilage and may extend the shelf life of common foods and other perishable items. While we may innocently store some foods in the refrigerator, you may be surprised that you shouldn’t store all of them, as this may affect their nutritional value, taste, and texture.
Although refrigeration can help preserve certain foods, some items shouldn’t be refrigerated to maintain flavor and freshness. Avoiding these foods can ensure your food stays nutritious, fresh, and flavorful.
Here are 15 food items experts warn people never to refrigerate for optimal flavor and freshness.
Experts Warn People to Never Refrigerate These 15 Food Items
3 Foods Dogs Shouldn’t Eat
We all love our furry friends and wouldn’t mind sharing tiny bits and pieces of food when we’re eating. While this may all be innocent, and you may be giving your dog foods that are okay, certain foods can be poisonous to dogs.
Dogs may react differently to food depending on the type, ingested amount, and size.
Read on as we discuss the three common foods dogs shouldn’t eat.
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