Good old nostalgia. I know—there is something about old-fashioned foods that just tugs something in my heart. There is nothing wrong with trying to have fun and experimenting with cool new foods, but sometimes it’s pretty awesome to go back in time and have some food from the good old days (don’t come after me, 1950s peeps!).
These recipes from the 1950s are the perfect retro recipes that you must try!
Oven Braised Meatball Stew
This oven-baked meatball stew is a classic recipe that’s incredibly simple to prepare and utterly delectable! It offers a complete meal in a single pot.
Get the Recipe: Oven Braised Meatball Stew
Vegan Waldorf Salad
This Vegan Waldorf Salad strikes the ideal balance of crunchy, creamy, sweet, and tangy. It’s a modern twist on the classic 19th-century Waldorf Astoria salad recipe, made allergy-friendly and nut-free with apples, celery, grapes, sunflower seeds, and a delightful eggless mayo dressing. It’s a versatile, quick, and easy chilled appetizer or side dish perfect for any event and customizable to your liking!
Get the Recipe: Vegan Waldorf Salad
Vintage Molasses Shoofly Pie
This Shoofly Pie, a cherished recipe from an old-fashioned cookbook, is delightfully rich and gooey, featuring a molasses filling and a crumbly topping.
Get the Recipe: Vintage Molasses Shoofly Pie
Grandma’s Spaghetti Sauce With Meat
This robust, meaty spaghetti sauce recipe has been a family treasure, handed down from my grandmother to my father, and now to me. Crafted with straightforward ingredients, this savory spaghetti meat sauce is quick to prepare, taking less than an hour, and yields ideal leftovers.
Get the Recipe: Grandma’s Spaghetti Sauce with Meat
Old Fashioned Thanksgiving Dressing Recipe
The dish was a classic bread dressing featuring celery, onions, sage, butter, and bread. Seasoned only with salt and pepper, it was simple yet delicious.
Get the Recipe: Old Fashioned Thanksgiving Dressing Recipe
Grasshopper Pie
Grasshopper pie is a delightful frozen dessert that combines chocolate and mint flavors inspired by the traditional post-dinner cocktail. Commonly served during springtime celebrations like St. Patrick’s Day or Easter, it gets its name from its characteristic green hue.
Get the Recipe: Grasshopper Pie
Easy Old Fashioned Pea Salad Recipe
This simple old-fashioned pea salad recipe is an ideal cold side dish for summer get-togethers. Mix the robust flavors of cheddar cheese and onions with the soothing tastes of sour cream and peas to create a delightful accompaniment.
Get the Recipe: Easy Old Fashioned Pea Salad Recipe
Tuna Baked Potatoes
Tuna Baked Potatoes, also known as Tuna Stuffed Potatoes, feature potato skins filled with a creamy mixture of potato and tuna, all topped with melted shredded cheddar cheese. It’s as if a tuna melt and a twice-baked potato joined in a delicious union.
Get the Recipe: Tuna Baked Potatoes
Grammie’s Raisin Cake
This traditional Raisin Cake recipe comes directly from my grandmother’s collection. It’s a delicately spiced bundt cake that is soft and ideal for either dessert or breakfast.
Get the Recipe: Grammie’s Raisin Cake
Strawberry Poke Cake
A moist white cake filled with strawberries and crowned with Cool Whip. This strawberry poke cake is simple to prepare and consistently delights the crowd.
Get the Recipe: Strawberry Poke Cake
Potato Chip Tuna Casserole
This robust potato chip tuna casserole is a beloved classic! With its creamy, cheesy filling and a crispy potato chip topping, it’s the epitome of comfort food.
Get the Recipe: Potato Chip Tuna Casserole
Healthy High Protein Hamburger Helper Recipe
Elevate your comfort food experience with this high-protein Hamburger Helper. Enjoy a delectable mix of lean ground beef, fresh vegetables, cottage cheese, and Annie’s Cheddar Mac and Cheese. It’s a guilt-free meal that’s rich in flavor and meets both your cravings and nutritional requirements.
Get the Recipe: Healthy High Protein Hamburger Helper Recipe
Mosaic Jello
Nothing says 1950’s quite like jello! Mosaic Jello is an enjoyable, vibrant, and attractive dessert made of multi-colored gelatin that resembles the stained glass of a cathedral window.
Get the Recipe: Mosaic Jello
Cornstarch Cookies (Condensed Milk Sequilhos)
Melt-in-your-mouth, bite-sized cookies made with just four ingredients: “Sequilhos” Cornstarch Cookies are the simplest recipe you’ll ever bake!
Get the Recipe: Cornstarch Cookies (Condensed Milk Sequilhos)
Easy Beef Stroganoff
This simple beef stroganoff recipe offers ultimate comfort and can be prepared on any weeknight in just 30 minutes! It features succulent beef, savory mushrooms, robust red wine, fragrant herbs, and creamy sour cream, creating a hearty and satisfying dish. Serve it over a bed of egg noodles for a delightful meal.
Get the Recipe: Easy Beef Stroganoff
Old Fashioned Liver and Onions Recipe
You’ll adore this classic liver and onions with bacon, enhanced by a rich and flavorful gravy.
Get the Recipe: Old Fashioned Liver and Onions Recipe
Chipped Beef on Toast
Chipped Beef on Toast, often referred to as “SOS,” consists of thinly sliced dried beef in a creamy gravy, traditionally served over toast points or biscuits.
Get the Recipe: Chipped Beef on Toast
Grandma’s Old Fashioned Apple Pie
The simplicity of this recipe is what makes it exceptional, yet the chef within me can’t resist making minor adjustments to enhance it even further.
Get the Recipe: Grandma’s Old Fashioned Apple Pie
Better-Than-Mom’s Hamburger Goulash
For comfort food that doesn’t overindulge in carbs, the Better-than-Mom’s Hamburger Goulash is always a popular choice!
Get the Recipe: Better-than-Mom’s Hamburger Goulash
Easy Spinach Omelette Recipe With Cheese
Try this quick and delicious spinach omelet for breakfast or brunch. It only takes 10 minutes to make and is filled with tender baby spinach, eggs, and cheese. This protein-packed dish is perfect for a busy day!
Get the Recipe: Easy Spinach Omelette Recipe with Cheese
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