Let’s set the record straight: snacks aren’t just a holdover until dinner; sometimes, they are the main event. And when it comes to Indian snacks, we’re talking next-level delicious.
At The Passport Kitchen, I like to take trips around the world in my kitchen. We’ve tried so many different types of cuisines (French desserts, Chinese Food, Mediterranean Diet Snacks, Asian soups, and Australian cuisine, to name a few), and now it’s time to try some Indian snacks.
This isn’t just a collection of quick bites; these 15 Indian snack recipes are the perfect way to try a new type of food.
Ready to snack like it’s a full-time job? Let’s dig in.
Badam Ladoo (Almond Jaggery Ladoo)
Image Credit: Lathi’s Kitchen.
Badam Ladoo, also known as Almond Jaggery Ladoo, is a simple recipe that you can easily make. This recipe has just three ingredients and takes just 20 minutes from start to finish. To make this vegan, just skip the ghee. You will still be able to make the ladoo without compromising on taste.
Get the Recipe: Badam Ladoo (Almond Jaggery Ladoo)
Paneer Tikka on Tawa
Image Credit: Veg Buffet.
This Paneer Tikka is a delicious Indian appetizer known for its smoky, tangy, and spicy flavors. This recipe uses a steel tawa to cook the marinated paneer cubes for a perfect Indian starter!
Get the Recipe: Paneer Tikka on Tawa
Dahi Chana Chaat
Image Credit: Unique Cooks.
Creamy, tangy, and spicy, this dahi chana chaat is a total riot of flavors and textures. This chaat is essentially a chickpea salad topped with some yogurt, chutneys, spices, and other mix-ins.
Get the Recipe: Dahi Chana Chaat
Banana Pakora
Image Credit: Cook with Kushi.
These Banana Pakoras are an easy-to-make, spiced and crisp Indian fritter that is addictive and so delicious that you can’t stop eating one.
Get the Recipe: Banana Pakora
Paneer Samosas
Image Credit: Oh My Veg!.
One bite of these paneer samosas, and you’ll want more. The bubbly, flaky, and crisp pastry is just the start. This Spicy chilli paneer, packed with umami flavour, is the real showstopper.
Get the Recipe: Paneer Samosas, Chilli Paneer Cocktail Samosas
Malai Broccoli in Air Fryer
Image Credit: Rachna Cooks.
This is a delicious cheesy or malai broccoli recipe that could be made in the air fryer. It’s an appetizer that’s perfectly browned on the outside and soft and tasty on the inside.
Get the Recipe: Malai Broccoli in Air Fryer
Crispy Fried Indian Chicken Mixed With Tangy Sauce
Image Credit: The Buttery Fairytale.
Hot, fresh out of the pan, Indian fried chicken tossed in a delicious, lightly spiced, tangy yogurt sauce is an absolute dreamy delight! This easy, crispy fried Indian chicken, mixed with a tangy sauce, is one of the best fried chicken recipes (all the way from India!).
Get the Recipe: Easy Crispy Fried Indian Chicken Mixed with Tangy Sauce
Aloo Paneer Tikki | Potato Paneer Cutlet
Image Credit: Cakework Orange.
This Aloo Paneer Tikki is an easy and delicious Indian snack perfect for satisfying your evening hunger pangs. This crispy, golden-brown patty combines the comforting goodness of potatoes (aloo) with the rich creaminess of Indian cottage cheese (paneer), all spiced to perfection.
Get the Recipe: Aloo Paneer Tikki | Potato Paneer Cutlet
Methi Pakora Recipe | Methi Bhajiya | Methi Pakoda
Image Credit: Living Smart and Healthy.
Methi Pakora (Methi Bhajiya) is a flavorful and crispy Indian snack made with fresh fenugreek leaves, chickpea flour, and spices.
Get the Recipe: Methi Pakora Recipe | Methi Bhajiya | Methi Pakoda
Air Fryer Crispy Cauliflower Bites
Image Credit: Little Nomad’s Recipes.
These bold flavors pair perfectly with our crispy, Indian-spiced cauliflower bites. This twist on roasted cauliflower is mildly spiced. Serve with a refreshing Raïta yogurt dip for the perfect bite.
Get the Recipe: Air Fryer Crispy Cauliflower Bites (Indian Style)
Beetroot Veggie Cutlets
Image Credit: InspiresN.
These Beetroot Veggie Cutlets or Patties are great appetizers and snacks. Trust me, you’ll be pleasantly surprised by how delicious this turns out! The deep red-maroon color of the beet juice makes the cutlets not only tasty but also incredibly appetizing.
Get the Recipe: Beetroot Veggie Cutlets
Potato Patties With Chana Dal (Ragda Pattice)
Image Credit: Buttered Veg.
These Potato patties with chana dal are a simple yet elegant Indian recipe that can be enjoyed as a vegetarian appetizer or main course. This traditional Indian recipe for potato patties with chana dal is adapted from the great Indian food writer, chef, and cookbook author Tarla Dalal.
Get the Recipe: Potato Patties with Chana Dal (Ragda Pattice)
Crispy Onion Bhaji (Pakora) Recipe
Image Credit: Cooking Gorgeous.
Crispy Onion Bhaji (also known as Onion Pakora or Kanda Bhaji) is a delicious Indian snack made by deep-frying finely sliced onions that are dipped in a lightly spiced gram flour batter. They are extremely addictive, vegan, gluten-free, and ready in 30 minutes!
Get the Recipe: Crispy Onion Bhaji (Pakora) Recipe
Gobi Pakora Recipe | Gobi Chop
Image Credit: Spoons of Flavor.
This Gobi Pakora Recipe are cauliflower florets that are coated in a spice paste, then dipped in a batter and deep-fried until golden. These make a great starter dish for a party or just a tea-time snack to savor in the evening.
Get the Recipe: Gobi Pakora Recipe | Gobi Chop
Dahi Bhalla Chaat
Image Credit: The Flavor Bells.
Dahi Bhalla is an absolutely delicious Indian snack. It’s a combination of sweetness and spiciness, softness and crunchiness, and creaminess in every single bite and super easy to make at home.
Get the Recipe: How to Make Dahi Bhalla Chaat with soft failproof Bhalla
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