Have you been eyeing up baking as a potential hobby? Not only is this a fantastic idea, it’s a lot easier than you’d expect! Here are six reasons why baking might be the ultimate home hobby.
It Warms the Home, Not Just the Soul
The smell of baked goods is inherently comforting. Whether it’s cookies, bread, or pies, few people would argue that something baking in the oven instantly makes a house a home. And it can absolutely make your home a warmer place literally as well! So if you’re in a place with harsh winters, turning on the oven to make a fresh batch of cookies can be comforting in more ways than one.
It’s a Way to Be Creative
Baking is a wonderful way to express your creativity. From choosing unique flavor combinations to decorating cakes and pastries, the possibilities are endless. You can experiment with different ingredients, try out new recipes, or even create your own signature dish. Granted, many baking recipes aren’t easy to riff on if you’re a newer baker. But even folding in different ingredients into your breads, like sun-dried tomatoes or olives, can showcase some artistic flair and keep things interesting.
It Can Be a Way to Relieve Stress
It’s hard to slow down in our fast paced world. But baking demands it, so it helps you focus on the present moment more. Even actions like keading or mixing can have a rhythm to them that makes it feel somewhat meditative. It’s no replacement for a bubble bath. But still, it can be more therapeutic than you think, and worth a shot if you need more relaxation in your life.
It Can Help You Connect With Others
We won’t judge you if you want to eat all your baked goods yourself. Yet most recipes yield multiple dozens of baked goods, so why not hand them out to friends, family, or even co-workers (the good ones, anyway)? Not only that, but once you start connecting with people over your baking, you’ll likely find yourself swapping out recipes and learning tips from others who’ve adopted the same hobby.
It Provides a Sense of Accomplishment
There’s a unique sense of satisfaction that comes from baking. Successfully completing a recipe and watching your creation rise in the oven brings a sense of accomplishment that can boost your confidence. Even if a recipe doesn’t turn out as planned (which any baker will tell you is inevitable), the experience of trying something new and learning from it is invaluable. Each bake becomes an opportunity for growth, allowing you to refine your skills and improve the outcome of future attempts.
It Ensures There’s Always Something Delicious at Home
Baked goods are delicious. If you bake more often, you’ll have them at home whenever you want to indulge. Plus, you’ll have so much more control over what you’re baking, so it can always be something you like. It may be an obvious benefit, but having freshly baked cookies whenever you please is an underrated reason to teach yourself to bake.
Experts Warn People to Never Refrigerate These 15 Food Items
Refrigeration prevents spoilage and may extend the shelf life of common foods and other perishable items. While we may innocently store some foods in the refrigerator, you may be surprised that you shouldn’t store all of them, as this may affect their nutritional value, taste, and texture.
Although refrigeration can help preserve certain foods, some items shouldn’t be refrigerated to maintain flavor and freshness. Avoiding these foods can ensure your food stays nutritious, fresh, and flavorful.
Here are 15 food items experts warn people never to refrigerate for optimal flavor and freshness.
Experts Warn People to Never Refrigerate These 15 Food Items
3 Foods Dogs Shouldn’t Eat
We all love our furry friends and wouldn’t mind sharing tiny bits and pieces of food when we’re eating. While this may all be innocent, and you may be giving your dog foods that are okay, certain foods can be poisonous to dogs.
Dogs may react differently to food depending on the type, ingested amount, and size.
Read on as we discuss the three common foods dogs shouldn’t eat.
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