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The Passport Kitchen

12 Zucchini Side Dishes You May Not Have Considered Before

August 12, 2025 by Amanda Tyler Leave a Comment

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If you think zucchini is just a filler, think again.

I’ve rounded up 12 zucchini side dishes that might just change how you see this humble squash. 

Ready to mix things up? Let’s get cooking.

Sauteed Zucchini, Squash, and Onions Recipe

Sauteed Zucchini, Squash, and Onions Recipe.

Image Credit: Smart Savvy Food.

This simple sauteed zucchini, squash, and onion recipe is a great way to use fresh produce and is ready in minutes. It’s a perfect side dish to complement any heavy main dish you serve. 

Get the Recipe: Sauteed Zucchini, Squash, and Onions Recipe

Zucchini Pie

Zucchini Pie.

Image Credit: Sparkle to Sprinkles.

Zucchini Pie is a fantastic way to use up an abundance of garden zucchini. Packed with fresh zucchini, cheese, and a hint of onion, it’s a savory pie that delivers on both flavor and convenience.

Get the Recipe: Zucchini Pie

 

Frittata di Zucchine al Forno

Frittata di Zucchine al Forno: My Nonna's Recipe.

Image Credit: Chef Denise.

In Italy, zucchini frittatas are called Frittata di Zucchini or Frittata di Zucchine. These delicious marvels can be made either on the stovetop in a frying pan or in the oven (al forno).

Get the Recipe: Frittata di Zucchine al Forno: My Nonna’s Recipe

Sweet and Spicy Zucchini Relish

Sweet and Spicy Zucchini Relish.

Image Credit: Craving Something Healthy.

This delicious relish is a perfect way to use up that summer zucchini.  It keeps for quite a while in the refrigerator, and there’s no canning required!

Get the Recipe: Sweet and Spicy Zucchini Relish

 

Scarpaccia Italian Zucchini Tart

Scarpaccia Italian Zucchini Tart.

Image Credit: Dutch Oven Daddy.

Scarpaccia is an Italian Zucchini Tart that uses simple ingredients like fresh vegetables and herbs, some pantry staples, and Parmesan cheese. Using up all that bounteous harvest of garden zucchini has never been easier or tastier.

Get the Recipe: Scarpaccia Italian Zucchini Tart

 

Roasted Zucchini With Parmesan

Roasted Zucchini with Parmesan.

Image Credit: The Forked Spoon.

This Roasted Zucchini Recipe is so delicious and so easy to make. Ready in about 20 minutes, fresh zucchini squash is tossed with olive oil, simple seasonings, and grated parmesan cheese, then roasted in the oven until tender. 

Get the Recipe: Roasted Zucchini with Parmesan

Loaded Zucchini Slice Recipe

Loaded Zucchini Slice Recipe.

Image Credit: Posh Journal.

This zucchini slice is quite similar to quiche but made without milk, cream, or puff pastry. The zucchini slice is loaded with zucchini, egg, and bacon. It’s cooked inside a baking dish and baked to perfection in the oven.

Get the Recipe: Loaded Zucchini Slice Recipe

 

Grandma’s Old-Fashioned Zucchini Relish Canning Recipe

Grandma’s Old-Fashioned Zucchini Relish Canning Recipe.

Image Credit: Living in Normal.

Grandma’s Old-Fashioned Zucchini Relish Canning Recipe is a delicious way to preserve your abundance of zucchini. This homemade relish is sweet, tangy, and full of flavor, and is the perfect condiment for burgers, hot dogs, sandwiches, and more. It is also delicious when mixed into chicken salad or tuna salad.

Get the Recipe: Grandma’s Old-Fashioned Zucchini Relish Canning Recipe

 

Zucchini Noodle Stir Fry

Zucchini Noodle Stir Fry.

Image Credit: Chef Savvy.

This Asian-inspired zucchini noodle stir fry is a vibrant and flavorful twist on traditional stir fries that’s gluten-free, vegetarian, and vegan-friendly. Loaded with tons of vegetables and a sweet and tangy stir-fry sauce. 

Get the Recipe: Zucchini Noodle Stir Fry

Zucchini and Blossom Frittata

Zucchini and Blossom Frittata: A Roman Springtime Symphony.

Image Credit: Cucchiarella.

This is a tasty Zucchini and Blossom Frittata using Roman zucchinis. This simple yet flavorful dish is not only easy to make but also a wonderful way to celebrate the freshness of spring and summer vegetables. 

Get the Recipe: Zucchini and Blossom Frittata

Chunky Zucchini Pesto Bruschetta with Lemon 

Chunky Zucchini Pesto Bruschetta with Lemon (No Cook).

Image Credit: Mangia with Michele.

This Zucchini Pesto Bruschetta is the most delicious combination of raw zucchini, fresh basil, roasted nuts, pecorino cheese, extra virgin olive oil, garlic, and lots of lemon on grilled bread that you will ever encounter. It’s a beautiful no-cook appetizer.

Get the Recipe: Chunky Zucchini Pesto Bruschetta with Lemon

Zucchini Pizza Boats

Zucchini Pizza Boats.

Image Credit: Living Chirpy.

Zucchini Pizza Boats are halved zucchinis with the insides scooped out and replaced with all of your favorite pizza toppings. They have all the delicious taste of pizza without the carbs. They are so simple to make, too; they are a great, healthy weeknight dinner option.

Get the Recipe: Zucchini Pizza Boats

 

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