Eating plant-based food is a great way to make your dinners a little bit healthier. But sometimes, people think that plant-based dinners won’t leave you full and satisfied.
These dinner ideas are not only plant-based but will fill you up and make you satisfied at the end of a long day. Try these plant-based dinner ideas to fill you up and make for a delicious dinner at the end of the day.
Vegan Udon Noodle Soup With Miso Broth & Corn
Image Credit: The Passport Kitchen.
This easy Japanese-inspired vegan udon noodle soup is full of flavor! The backbone is a simple homemade udon noodle broth made of veggie stock or bouillon, miso, garlic, and ginger, and springy udon noodles make up the bulk of this easy meal.
Get The Recipe: Vegan Udon Noodle Soup with Miso Broth & Corn
Roasted Tomato and White Bean Stew
These creamy white beans are perfect partners to naturally sweet tomatoes for this hearty and healthy stew. This meatless dish makes plant-based eating a delicious affair, as it has amazing flavors in every bite.
Get the recipe: Roasted tomatoes and white bean stew
Spicy Chickpea Patties
Move over, beef burgers! These spicy chickpea patties are made with oats, carrots, tomato paste, onions, and garlic. The seasonings give the patty an aromatic flavor and a kick of heat. You will love how easy this protein-packed sandwich is to make.
Get the recipe: Spicy chickpea patties
Vegan Pad Thai
You can make pad thai a plant-based dinner with only a few tweaks. This recipe has the best vegan pad thai in under 30 minutes. It uses rice noodles, peppers, carrots, scallions and green beans to make a colorful and flavorful dinner.
Get the recipe: Vegan pad thai
Chickpea Pepper Tacos
This chickpea taco recipe is extra tasty! It uses a variety of simple ingredients like avocado, cilantro, bell peppers, diced chiles, and canned chickpeas to make a plant-based taco that tastes perfect at dinner. These protein-packed tacos are easy to assemble and can be topped with all of your favorite veggies.
Get the recipe: Chickpea pepper tacos.
Buffalo Chickpea Wraps
Grab a can of chickpeas, a few tortillas, and some buffalo sauce to make this tasty plant-based wrap. This recipe is great for those nights when you don’t really want to cook or times when you need to stretch your food budget. Chickpeas are high in protein and have a really tasty flavor when tossed in buffalo sauce.
Get the recipe: Buffalo chickpea wraps
Creamy Pumpkin Pasta
This pumpkin pasta is the creamiest dish to serve in the fall; it is easy to make with simple ingredients and has the best savory flavor. You will want to keep this recipe in your rotation for a simple, wholesome family meal.
Get the recipe: Creamy pumpkin pasta.
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Image Credit: Pixel-Shot/Shutterstock.
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