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The Passport Kitchen

Main Course

Instant Pot Feijoada (Brazilian Black Bean Stew)

20-Minute Thai Red Salmon Curry with Basil

Easy Filipino Munggo Guisado (Mung Bean Stew) with Shrimp

Tasty and Traditional Filipino Chicken Adobo

Rainbow Vegan Soba Noodle Salad with Peanut Dressing

Easy Saag Paneer with Feta Cheese (+ Vegan Options)

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